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    Parmigiano Reggiano 30 months – 1 kg

    23.00

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.

    Ideal for main courses.

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

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  • Parmigiano Reggiano 30 months – Whole weel (38 kg)

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.

    Ideal for main courses.

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

    To purchase the product contact us at 0521 645181

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  • Sold out

    Parmigiano Reggiano A2 – 30 months – 1 kg

    24.60

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.

    Ideal for main courses.

    Ingredients: A2A2 milk, rennet, salt. Naturally lactose free. Keep in the fridge.

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  • Parmigiano Reggiano Vacca Bruna 30 months – 1 kg

    28.40

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.

    Ideal for main courses.

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

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