Orders are generally delivered within 4 or 5 working days.

We cut and pack each piece of Parmigiano Reggiano carefully and by hand, therefore the weight of the product may vary, but a product weighing equal to or greater than what was purchased will always be shipped. In case of purchase of more products, the total weight will be equal to or greater than what was purchased.

  • Parmigiano Reggiano 36 months – Whole weel (38 kg)

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.

    Serve with balsamic vinegar

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

    To purchase the product contact us at 0521 645181

  • Parmigiano Reggiano 24 months – Whole weel (38 kg)

    Tasting notes: fruity aromas, intense flavour, crunchy texture, aftertaste of dry taste.

    Perfect for first courses.

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

    To purchase the product contact us at 0521 645181

  • Parmigiano Reggiano 12 months – Whole weel (38 kg)

    Tasting notes: aromas of milk and fresh grass, sweet flavour, elastic texture, creamy aftertaste.

    Try it with fresh fruit.

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

    To purchase the product contact us at 0521 645181

  • Parmigiano Reggiano 30 months – Whole weel (38 kg)

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.

    Ideal for main courses.

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

    To purchase the product contact us at 0521 645181

  • Cheese Cream

    10.90€

    Cheese spread. 190g. Ingredients: Parmigiano Reggiano DOP CHEESE (39%), FRESH CREAM, WHOLE MILK, rice starch, corn starch, natural flavoring, vegetable fibers (bamboo, pea). Storage: Store refrigerated at max. 4°C (39°F). Once opened, consume within 2-3 days.

  • Parmigiano Reggiano Frisona 77 months – 300 gr

    14.10€

    Tasting notes: very strong, almost spicy flavor, with hints of nutmeg and black pepper. Serve with mustard. Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano 12 months – 1 kg

    18.00€

    Tasting notes: aromas of milk and fresh grass, sweet flavour, elastic texture, creamy aftertaste.

    Try it with fresh fruit.

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano 18 months – 1 kg

    19.00€

    Tasting notes: aromas of grass, fruit and citrus fruits; full, typical flavour; aftertaste of sweet almonds.

    For Italian “mostarde” and raw vegetables

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano 24 months – 1 kg

    20.60€

    Tasting notes: fruity aromas, intense flavour, crunchy texture, aftertaste of dry taste.

    Perfect for first courses.

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano Frisona 66 months – 500 gr

    21.00€

    Tasting notes: very strong, almost spicy flavor, with hints of nutmeg and black pepper. Serve with mustard. Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano 30 months – 1 kg

    21.60€

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.

    Ideal for main courses.

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano 36 months – 1 kg

    22.60€

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.

    Serve with balsamic vinegar

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano A2 -24 months – 1 kg

    23.10€

    Tasting notes: fruity aromas, intense flavour, crunchy texture, aftertaste of dry taste. Perfect for first courses. Ingredients: A2A2 milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano Frisona 77 months – 500 gr

    23.50€

    Tasting notes: very strong, almost spicy flavor, with hints of nutmeg and black pepper. Serve with mustard. Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano A2 – 30 months – 1 kg

    24.10€

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste. Ideal for main courses. Ingredients: A2A2 milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano A2 – 36 months – 1 kg

    25.20€

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste. Serve with balsamic vinegar Ingredients: A2A2 milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano Vacca Bruna 24 months – 1 kg

    25.90€

    Tasting notes: aromas of grass, fruit and citrus fruits; full, typical flavour; aftertaste of sweet almonds. For Italian “mostarde” and raw vegetables Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano 40 months – 1 kg

    26.30€

    Tasting notes: very strong, almost spicy flavor, with hints of nutmeg and black pepper. Serve with mustard. Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano Vacca Bruna 30 months – 1 kg

    27.90€

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.

    Ideal for main courses.

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano Vacca Bruna 36 months – 1 kg

    29.00€

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.

    Serve with balsamic vinegar

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano 48 months – 1 kg

    32.50€

    Tasting notes: very strong, almost spicy flavor, with hints of nutmeg and black pepper. Serve with mustard. Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano Vacca Bruna 40 months – 1 kg

    33.00€

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste. Serve with balsamic vinegar Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano 50 months – 1 kg

    34.80€

    Tasting notes: very strong, almost spicy flavor, with hints of nutmeg and black pepper. Serve with mustard. Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano Vacca Bruna 50 months – 1 kg

    40.00€

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste. Serve with balsamic vinegar Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Pack 50 months + 12 months – 1kg

    Original price was: 51.80€.Current price is: 49.20€.

    Save: 5%

    Our most mature cheese together with the "youngest". The most decisive flavor, only for the most demanding palates, and the most versatile and delicate. Exceptionally together, at an advantageous price! Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano A2 -24 months – 1 kg

    23.10€

    Tasting notes: fruity aromas, intense flavour, crunchy texture, aftertaste of dry taste. Perfect for first courses. Ingredients: A2A2 milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano A2 – 30 months – 1 kg

    24.10€

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste. Ideal for main courses. Ingredients: A2A2 milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano A2 – 36 months – 1 kg

    25.20€

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste. Serve with balsamic vinegar Ingredients: A2A2 milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano Vacca Bruna 24 months – 1 kg

    25.90€

    Tasting notes: aromas of grass, fruit and citrus fruits; full, typical flavour; aftertaste of sweet almonds. For Italian “mostarde” and raw vegetables Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano Vacca Bruna 30 months – 1 kg

    27.90€

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.

    Ideal for main courses.

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano Vacca Bruna 36 months – 1 kg

    29.00€

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.

    Serve with balsamic vinegar

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano Vacca Bruna 40 months – 1 kg

    33.00€

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste. Serve with balsamic vinegar Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Parmigiano Reggiano Vacca Bruna 50 months – 1 kg

    40.00€

    Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste. Serve with balsamic vinegar Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • San Pier Damiani Parmigiano Reggiano

    Gift Card

    Give the gift of the authentic taste of Parmigiano Reggiano with a San Pier Damiani gift card. The Gift Card is valid for the entire catalog, is valid for one year from purchase, and does not include shipping costs for Parmigiano Reggiano.

  • Parmigiano Reggiano 12 months gift pack – 1 kg and Cream 81

    32.00€

    Gift box with canvas bag, 1 kg of 12-month-aged Parmigiano Reggiano and 1 package of Crema 81. Parmigiano Reggiano ingredients: milk, rennet, salt. Naturally lactose-free. Store in the refrigerator. Cream 81 ingredients: CHEESE Parmigiano Reggiano DOP cheese (39%), FRESH CREAM, WHOLE MILK, rice starch, corn starch, natural flavoring, vegetable fibers (bamboo, pea). Storage: Store in the refrigerator at max 4°C (39°F). Once opened, consume within 2-3 days.

  • Parmigiano Reggiano Vacca Bruna 36 Months Gift Box – 1 kg with Mustard and Honey Sauce

    42.00€

    Gift box with canvas bag, 1 kg of 36-month-aged Parmigiano Reggiano and 1 package of Mustard and Honey Sauce. Parmigiano Reggiano Ingredients: Milk, rennet, salt. Naturally lactose-free. Store in the refrigerator. Sauce Ingredients: Mustard Sauce (Water, MUSTARD SEEDS, Spices, Natural Flavoring), Honey, WINE VINEGAR, Turmeric, Salt, Thickener (Xanthan Gum). Store in the refrigerator.

  • Parmigiano Reggiano Vacca Bruna 24-month-old Gift Box – 1 kg with Pear Balsamic Vinegar and Knife

    45.00€

    Gift box with canvas bag, 1 kg of 24-month-old Parmigiano Reggiano Vacca Bruna, 1 bottle of pear-flavored balsamic vinegar 100 ml, and a knife. Parmigiano Reggiano ingredients: milk, rennet, salt. Naturally lactose-free. Store in the refrigerator. Balsamic vinegar ingredients: pear juice 78%, concentrated grape must, pear flavoring, wine vinegar. Contains sulfites.

  • Confezione regalo con grattugia - Scatola blu

    Gift pack with grater – Blue box

    64.90€

    1 kg 30 months + 1 kg 36 months + cheese slicer + 2 models of grater + cheese dish in box

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

  • Gift pack with balsamic vinegar – Blue box

    83.90€

    1 kg 24 months + 1 kg 30 months + pear balsamic vinegar 250ml + traditional balsamic vinegar 250ml + Organic acacia honey BIO – 500 gr, in jar. Ingredients: Parmesan: milk, rennet, salt. Naturally lactose free. Store in a refrigerator. Pear balsamic: pear juice 78%, concentrated grape must, pear aroma, wine vinegar, contains sulphites Traditional balsamic vinegar: Balsamic vinegar IGP 90%, cooked must, contains sulphites Honey: Organic acacia honey BIO

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