Showing 1–12 of 67 results
Orders are generally delivered within 4 or 5 working days.
We cut and pack each piece of Parmigiano Reggiano carefully and by hand, therefore the weight of the product may vary, but a product weighing equal to or greater than what was purchased will always be shipped. In case of purchase of more products, the total weight will be equal to or greater than what was purchased.
Parmigiano Reggiano 36 months – Whole weel (38 kg)
Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.
Serve with balsamic vinegar
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
To purchase the product contact us at 0521 645181Parmigiano Reggiano 24 months – Whole weel (38 kg)
Tasting notes: fruity aromas, intense flavour, crunchy texture, aftertaste of dry taste.
Perfect for first courses.
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
To purchase the product contact us at 0521 645181Parmigiano Reggiano 12 months – Whole weel (38 kg)
Tasting notes: aromas of milk and fresh grass, sweet flavour, elastic texture, creamy aftertaste.
Try it with fresh fruit.
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
To purchase the product contact us at 0521 645181Parmigiano Reggiano 30 months – Whole weel (38 kg)
Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.
Ideal for main courses.
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
To purchase the product contact us at 0521 645181
Parmigiano Reggiano Cream – 90gr
6,00€Parmigiano Reggiano Spread. 90 gr. Ingredients: Parmigiano Reggiano, fresh cream, whole milk, corn starch, rice starch. Once opened, store in the refrigerator.
Parmigiano Reggiano Cream
10,90€Parmigiano Reggiano Spread. 190 gr. Ingredients: Parmigiano Reggiano, fresh cream, whole milk, corn starch, rice starch. Once opened, store in the refrigerator.
Parmigiano Reggiano 24 months – 500 gr
11,10€Tasting notes: fruity aromas, intense flavour, crunchy texture, aftertaste of dry taste.
Perfect for first courses.
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
The shape of the product may differ from that shown in the photo.
Parmigiano Reggiano 40 months – 500 gr
14,00€Tasting notes: very strong, almost spicy flavor, with hints of nutmeg and black pepper. Serve with mustard. Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano 12 months – 1 kg
17,00€Tasting notes: aromas of milk and fresh grass, sweet flavour, elastic texture, creamy aftertaste.
Try it with fresh fruit.
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano Vacca Bruna 12 months – 1 kg
17,50€Tasting notes: aromas of milk and fresh grass, sweet flavour, elastic texture, creamy aftertaste.
Try it with fresh fruit.
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano 50 months – 500 gr
17,50€Tasting notes: very strong, almost spicy flavor, with hints of nutmeg and black pepper. Serve with mustard. Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano 18 months – 1 kg
18,00€Tasting notes: aromas of grass, fruit and citrus fruits; full, typical flavour; aftertaste of sweet almonds.
For Italian “mostarde” and raw vegetables
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano 24 months – 1 kg
19,10€Tasting notes: fruity aromas, intense flavour, crunchy texture, aftertaste of dry taste.
Perfect for first courses.
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano A2 -24 months – 1 kg
19,90€Tasting notes: fruity aromas, intense flavour, crunchy texture, aftertaste of dry taste. Perfect for first courses. Ingredients: A2A2 milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano 30 months – 1 kg
20,80€Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.
Ideal for main courses.
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano A2 – 30 months – 1 kg
21,40€Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste. Ideal for main courses. Ingredients: A2A2 milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano 36 months – 1 kg
22,20€Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.
Serve with balsamic vinegar
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano A2 – 36 months – 1 kg
22,80€Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste. Serve with balsamic vinegar Ingredients: A2A2 milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano Vacca Bruna 24 months – 1 kg
22,90€Tasting notes: aromas of grass, fruit and citrus fruits; full, typical flavour; aftertaste of sweet almonds. For Italian “mostarde” and raw vegetables Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano Vacca Bruna 30 months – 1 kg
25,90€Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.
Ideal for main courses.
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.Parmigiano Reggiano 40 months – 1 kg
26,30€Tasting notes: very strong, almost spicy flavor, with hints of nutmeg and black pepper. Serve with mustard. Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano Vacca Bruna 36 months – 1 kg
29,00€Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.
Serve with balsamic vinegar
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.Parmigiano Reggiano 50 months – 1 kg
34,80€Tasting notes: very strong, almost spicy flavor, with hints of nutmeg and black pepper. Serve with mustard. Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano Vacca Bruna 50 months – 1 kg
40,00€Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.
Serve with balsamic vinegar
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano 80 months – 1 kg
45,00€Tasting notes: very strong, almost spicy flavor, with hints of nutmeg and black pepper. Serve with mustard. Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Pack 40 months + 36 months – 1kg
Original price was: 48,50€.46,00€Current price is: 46,00€.Save: 5.2%
Our two most aged cheeses, the strongest flavor, only for the most demanding palates. Exceptionally together, at an advantageous price! Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Pack 50 months + 12 months – 1kg
Original price was: 51,80€.49,20€Current price is: 49,20€.Save: 5%
Our most mature cheese together with the "youngest". The most decisive flavor, only for the most demanding palates, and the most versatile and delicate. Exceptionally together, at an advantageous price! Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano A2 -24 months – 1 kg
19,90€Tasting notes: fruity aromas, intense flavour, crunchy texture, aftertaste of dry taste. Perfect for first courses. Ingredients: A2A2 milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano A2 – 30 months – 1 kg
21,40€Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste. Ideal for main courses. Ingredients: A2A2 milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano A2 – 36 months – 1 kg
22,80€Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste. Serve with balsamic vinegar Ingredients: A2A2 milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano Vacca Bruna 12 months – 1 kg
17,50€Tasting notes: aromas of milk and fresh grass, sweet flavour, elastic texture, creamy aftertaste.
Try it with fresh fruit.
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano Vacca Bruna 24 months – 1 kg
22,90€Tasting notes: aromas of grass, fruit and citrus fruits; full, typical flavour; aftertaste of sweet almonds. For Italian “mostarde” and raw vegetables Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Parmigiano Reggiano Vacca Bruna 30 months – 1 kg
25,90€Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.
Ideal for main courses.
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.Parmigiano Reggiano Vacca Bruna 36 months – 1 kg
29,00€Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.
Serve with balsamic vinegar
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.Parmigiano Reggiano Vacca Bruna 50 months – 1 kg
40,00€Tasting notes: complex aromas of hay, dry fruit, citrus fruit; full flavour; grainy, soluble texture; savoury, persistent aftertaste.
Serve with balsamic vinegar
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Gift pack – Triangular carton – 24 months
23,90€1 kg 24 months + parmesan knife
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Gift pack – 3 points
24,90€250g, 3 points (12, 24, 36 months)
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Gift pack with grater – Blue box
64,90€1 kg 30 months + 1 kg 36 months + cheese slicer + 2 models of grater + cheese dish in box
Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.
Gift pack with balsamic vinegar – Blue box
83,90€1 kg 24 months + 1 kg 30 months + pear balsamic vinegar 250ml + traditional balsamic vinegar 250ml + Organic acacia honey BIO – 500 gr, in jar. Ingredients: Parmesan: milk, rennet, salt. Naturally lactose free. Store in a refrigerator. Pear balsamic: pear juice 78%, concentrated grape must, pear aroma, wine vinegar, contains sulphites Traditional balsamic vinegar: Balsamic vinegar IGP 90%, cooked must, contains sulphites Honey: Organic acacia honey BIO
Parmigiano Reggiano Cream – 90gr
6,00€Parmigiano Reggiano Spread. 90 gr. Ingredients: Parmigiano Reggiano, fresh cream, whole milk, corn starch, rice starch. Once opened, store in the refrigerator.
Hill Tosone
7,50€Hill Tosone - Fresh meal cheese Ingredients: milk, rennet, salt. Keep in the fridge. Weight: 200gr.
Strolghino Salami – 200 gr
8,50€200 gr. Ingredients: pork, salt, dextrose, spices, garlic and preservatives.
“Zucchelle” conserve with sugar – 330 gr
9,50€Plum conserve typical of Brescello (PR).
Excellent for tarts and fillings of shortcrust pastry
Ingredients: lentilum zucchini plums with sugar
Seasoned Strolghino made from heavy pork culatello
10,90€Seasoned Strolghino of Culatello from heavy pigs - Limited edition with extra 5 months of seasoning. Ingredients pork, salt, natural flavouring, spices. Weight: 250gr.
Parmigiano Reggiano Cream
10,90€Parmigiano Reggiano Spread. 190 gr. Ingredients: Parmigiano Reggiano, fresh cream, whole milk, corn starch, rice starch. Once opened, store in the refrigerator.
Aurora cured salami in vacuum
12,50€Aurora cured salami in vacuum 450 gr cc Ingredients: pork, salt, spices, natural flavours
Pear balsamic vinegar – 100 ml
12,90€Delicious condiment obtained from William’s pears. Improves delicacies with its rich flavour of smooth, velvety aromas.
Goes perfectly with aged cheeses.
Ingredients: pear juice 78%, concentrated grape must, pear aroma, wine vinegar, contains sulphites.
Organic acacia honey BIO – 500 gr
13,10€MADE IN PARMA. Honey from the Parmesan hills
Ingredients: acacia honey
Balsamic vinegar from Modena IGP – 100 ml
16,20€Young balsamic vinegar for dressing salads, cooked and raw vegetables.
Ingredients: Balsamic vinegar IGP 90%, cooked must, contains sulphites.Pear balsamic vinegar – 250 ml
17,20€Delicious condiment obtained from William’s pears. Improves delicacies with its rich flavour of smooth, velvety aromas.
Goes perfectly with aged cheeses.
Ingredients: pear juice 78%, concentrated grape must, pear aroma, wine vinegar, contains sulphites.
Book set Panfilo knives
20,00€Book set consisting of 1 small knife, 1 grana slicer and 1 spaghetti ladle with grater, in stainless steel.
